Latest

Every drop counts: Managing precision irrigation for export citrus

14 April 2026

Lesotho farmers are joining the Mzansi Young Farmers Indaba

25 February 2026

Precision irrigation drives Zimbabwe’s blueberry boom

20 February 2026

Drip irrigation: A game-changer for Zambian horticulture

11 February 2026

Netafim precision irrigation: Transforming farming in Kenya

9 February 2026

A student perfects their pour during a hands-on latte art session at a top international barista training academy. Photo: Supplied/Food For Mzansi

Master the art of coffee with these top global barista courses

2 June 2025

A Zimbabwe Red Cross volunteer distributes food aid to a family in Binga district, where drought has left many without food and water. Photo: Supplied

Zimbabwe Red Cross provides critical aid to drought-hit Binga

27 January 2025

Through a new funding programme, the Global Environment Facility (GEF) aims to drive sustainable agrifood systems, enhancing biodiversity, water management, and food security across the continent. Photo: Supplied

GEF approves $68m to transform agrifood systems in Africa

4 January 2025

The fertile lands of Gash Barka, where improved farming practices are driving agricultural growth in Eritrea. Photo: @NeslekiEritrea/X

Eritrea’s Gash Barka region leads agricultural transformation

4 January 2025

The African Development Bank Group has approved a $260.4 million loan to the DRC for a major agricultural project aimed at boosting production of key staple crops and improving food security. Photo: Supplied

AfDB grants $260M to boost DRC’s agricultural value chains

9 August 2024

CityBlue Hotels has invested in the agritech startup Farm to Feed, which combats food loss by connecting farmers with market access and transportation solutions. The partnership aims to enhance sustainability and address critical food security issues in Kenya. Photo: Supplied

African hotel chain backs Farm to Feed to combat food loss

9 August 2024

Farmers in developed countries have long used biological nitrogen-fixers in legumes like peas and beans. This new project seeks to identify microbes that can work in staple crops such as maize. Photo: Supplied

Major grant boosts African agriculture with biofertiliser innovation

9 August 2024

NEWSLETTER SIGNUP!

Thursday, September 10, 2026

No Result

View All Result

No Result

View All Result

No Result

View All Result

Perennial rice could boost food security in Africa

by Staff Reporter

17 October 2022

Crops

has a soft spot for eggplant due to its excellent taste and nutrition composition. BGI in collaboration with Huazhong Agricultural University, developed a hybrid eggplant-tomato plant so that it is possible for one plant to provide both eggplant and tomatoes to enhance agricultural productivity.

Crops

Climate resilience found in African ‘orphan crops’

by Staff Reporter

About 70 million people in Sub-Saharan Africa consider maize to be a staple food, making it a significant cereal crop there. Photo: Pixabay

Crops

Helping Kenyan farmers to weed out maize disease

by Lucinda Dordley

A total of 12 000 new small-holder growers have registered with the TSB and 55% of them are youths. Photo: Pixabay

Crops

Tanzania targets young people to increase sisal yields

by Lucinda Dordley

According to Kenyatta, the over 650 000 smallholder tea farmers and the approximately 30% of Kenyans who work in the broader agricultural sector will have more hope as a result of the tea subsector's stronger performance this year. Photo: Pixabay

Crops

Kenyan president wants more value added to tea exports

by Lucinda Dordley

Microgardens in Dakar make efficient use of space and bolster nutrition for urban dwellers. ©FAO/J. Koelen

Crops

Creative food production alternatives shine during crises

by FAO of the UN

The course is a 6-week intense program given in three 2-week sessions at IITA in Nairobi, Kenya, hosted by B4A/ILRI hub and World Agroforestry, over the course of a year, with a maximum of 20 participants per course offering. Photo: Supplied/Pixabay

Crops

Crop scientists invited to have a crack at gene editing

by Lucinda Dordley

Governments across East Africa are fighting against the impact of mold in food products. Photo: Supplied/Pixabay

Crops

Uganda fights to eliminate harmful aflatoxins in food

by Lucinda Dordley

East Africa's 2022 cereal harvest is in danger as the price of fertiliser has double since the start of the Russia-Ukraine conflict. Photo: Supplied/Pixabay

Crops

East Africa’s cereal harvest at risk as fertiliser prices soar

by Lucinda Dordley

Ghana's government is working together with AGRA on its SeedSAT initiative to improve the regulation of the country's informal seed sector. Photo: Supplied/Pixabay

Changemakers

AGRA launches project to boost Ghana’s seed quality

by Lucinda Dordley

Tanzania has aims to be able to provide enough rice for itself and the rest of East Africa before moving on to the continent in 2030. Photo: Supplied/Pixabay

Crops

Tanzania sets sights on being Africa’s top rice producer

by Lucinda Dordley

Page 1 of 3 1 2 3 Next

African farmers and agripreneurs, rise up. FoodForAfrika.com is a continent-wide agriculture publication celebrating sustainable agriculture. We salute the agriculturists who bring food to our tables.

Categories

Contact Us

Office: +27 21 879 1824
News: info@foodforafrika.com
Advertising: sales@foodformzansi.co.za

Follow Us

© 2022 Farmers For Change Pty (Ltd)

No Result

View All Result

© 2022 Farmers For Change Pty (Ltd)