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    The UN’s concept of water security encompasses various needs and conditions. These include: water for drinking, economic activity, ecosystems, governance, financing, and political stability. Water security, therefore, is not just about how much natural water a country has but also how well the resource is managed. Photo: Supplied/Pixabay

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    The UN’s concept of water security encompasses various needs and conditions. These include: water for drinking, economic activity, ecosystems, governance, financing, and political stability. Water security, therefore, is not just about how much natural water a country has but also how well the resource is managed. Photo: Supplied/Pixabay

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  • Changemakers
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    • Agribusiness
    • Agripreneurs
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    • Innovation
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    Let’s keep our food local, says farmer and agri trainer

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    FAO counts on 55 implementing partners for community distributions across the country. Photo: ©FAO/Mayak Akuot

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    The course is a 6-week intense program given in three 2-week sessions at IITA in Nairobi, Kenya, hosted by B4A/ILRI hub and World Agroforestry, over the course of a year, with a maximum of 20 participants per course offering. Photo: Supplied/Pixabay

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  • Food Security
    • All
    • Crops
    • Food Trends
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    • Markets
    The Ministry of Agriculture distributed a ton of Bt cotton seeds for a pilot trial, across 10 000 hectares of farmland. Thereafter the use of the genetically modified crop became more common, as it produces a higher yield and is fairly pest resistant. Photo: Pixabay

    Kenya pins hopes on Bt seeds to grow cotton production

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    East African avocado exports growing despite challenges

    The course is a 6-week intense program given in three 2-week sessions at IITA in Nairobi, Kenya, hosted by B4A/ILRI hub and World Agroforestry, over the course of a year, with a maximum of 20 participants per course offering. Photo: Supplied/Pixabay

    Crop scientists invited to have a crack at gene editing

    Governments across East Africa are fighting against the impact of mold in food products. Photo: Supplied/Pixabay

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    Ghana's government is working together with AGRA on its SeedSAT initiative to improve the regulation of the country's informal seed sector. Photo: Supplied/Pixabay

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    Zimbabwean government is using a new financial incentive to lock more grain producers and entice them to sell to the country's sole grain purchasing board. Photo: Pixabay/Supplied

    Zimbabwean government introduces maize incentive to entice farmers

  • Lifestyle
    • All
    • Food Health
    • Trends
    A picture featuring George Chiwedzerero, who left Zimbabwe for South Africa and was not heard from for two decades.

    Missing migrants project helps families find peace

    The general impression of Zanzibar when approached from the mainland is of a long, low island with small ridges along its central north–south axis. Coconut palms and other vegetation cover the land surface. Photo: Supplied/FoodForAfrika.com

    Here’s how farming transformed Zanzibar’s coastline

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    Healing with the help of Africa’s indigenous plants

    Cassava is one of the continent's food staples. Here is a history on the root veg and its humble beginnings. Photo: Supplied/FoodForAfrika.com

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    Herbal remedies are commonplace in Uganda; testing these scientifically is a good way to ensure they’re safe and effective. Photo: Supplied/FoodForAfrika.com

    Herbal skin treatments in Uganda get a scientific boost

    Researchers believe that Rwanda's soft drink tax can be better used to boost public health by targeting sugar content. Photo: Supplied/FoodForAfrika.com

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    In January 2015, a three-day rain displaced nearly quarter of a million people, devastated 64,000 hectares of land, and killed several hundred people in Malawi. Photo: Ashley Cooper/Getty Images

    What African countries got out of COP26

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How this chemical engineer became known as the ‘Google egg farmer’

by Staff Reporter
16 Feb 2022
in Changemakers
Reading Time: 3 mins read
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Beverly Mhlabane is a qualified chemical engineer, and is also an egg farmer in Benoni, South Africa. Photo: Supplied/Food For Mzansi

Beverly Mhlabane is a qualified chemical engineer, and is also an egg farmer in Benoni, South Africa. Photo: Supplied/Food For Mzansi

Meet Beverly Mhlabane, a “Google egg farmer” who’s created a name for herself in the Benoni egg business in South Africa’s Gauteng province. The certified chemical engineer began farming in 2012 as a result of her dissatisfaction with the price of eggs in local retailers. She observed how expensive eggs were and decided to purchase ten laying hens to feed her family.

“After a few months, our neighbours wanted to purchase eggs, so we sold them, and that is how it all started,” says Mhlabane, owner of Zapa Farm in Benoni.

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Her original goal was to raise 300 layer chickens in her carport every year. She had no idea that this would lead to her destiny: an agribusiness with two hectares of land and roughly 5 000 hens in 2014.

Mhlabane took a gamble in 2018 when she left from her profession as a chemical engineer to focus only on farming. She enhanced egg output by building two additional runs with enough space for 5 000 layer chickens.

“We have five different leafy greens and peppers as well. I am really proud of myself for taking this step of being a full-time farmer, especially considering that I am not a qualified farmer like my competitors. I am what people call a Google farmer. Everything I know is through [internet] research.”

Zapa Farm now caters to both formal and informal markets. The company doesn’t have any long-term contracts since it can’t meet commercial-scale numbers, according to Mhlabane.

Many shops in and around Benoni, however, are supplied by them. Many obstacles arose as a result of the Covid-19 outbreak, including ever-increasing feed prices, which posed a threat to farmers all across the world.

“The price hikes on food have been a big challenge for us, but it’s not only affecting us. I understand that it is affecting all the farmers in their respective niches. Sustainable solutions are what we need. I am definitely looking into farming my own feed to solve this problem,” says Mhlabane.

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She grew up in a neighbourhood where farming was not seen as a viable source of income, as the first farmer in her family. Her knowledge and profitability have earned her a slew of awards since then.

She’s now on a mission to emancipate township kids by introducing them to agriculture as a legitimate career option and teaching them that you don’t need a “white collar” job to be taken seriously in life.

“You know, most of the kids in the city and townships have never been to a farm. They have no idea where their eggs or basic veggies come from. They only see these items in the grocery store and at the dinner table. I used to go to schools and take these kids to the farm to give them that experience. You should see how their faces light up when they get to touch the soil and see the chickens first-hand.”

One of her current aims is to get AgriSETA qualified, which will enable Zapa Farm to provide training to individuals in need. This, she claims, will empower future farmers with the tools they need to start their own enterprises.

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Zapa Farm presently employs two college interns, and Mhlabane hopes to expand the number of students who may receive valuable job experience.

The self-taught farmer is unstoppable, and she has enormous ambitions for 2022 and beyond. Her long-term objective as an engineer is to develop a powdered egg product that will extend the shelf life of eggs.

To read the full article, click here.

ALSO READ: Faith reaps what she sows as an agripreneur

Tags: South Africa
Staff Reporter

Staff Reporter

Researched and written by our team of writers and editors.

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