Across many parts of rural Gambia, women farmers often start their days before dawn to ensure that they have enough water to irrigate their gardens and to cook, clean and bathe at home.
“Some of us would wake up as early as 3am just to get water. Hyenas attacked us on three different occasions,” said Salla Bah, a vegetable farmer in the Central River Region in the north of the Gambia. “We had to endure all these challenges to be able to water our crops and find time for chores at home.”
Like most residents in her village, Salla depends on one of three deep water wells in her village. You can never be too early, and arriving at the wrong time could cost you an entire morning and the day’s wages. The vegetable farms are vital sources of income, allowing the community members to support their households with food and income.
Not your average source of water
In collaboration with the Gambian Ministry of Agriculture, the FAO started an initiative in 2013 funded by the European Union and the Global Environment Facility (GEF) to provide boreholes for water-deprived community gardens. However, these are no ordinary boreholes; they are equipped with solar-powered pumps that fill reservoirs kitted with filtration systems, providing clean water for irrigation and, critically, for household use and livestock.
FAO has implemented 34 solar-powered water systems to irrigate community vegetable gardens and provide livestock watering points in villages all over the Gambia. This is creating a greener future for over 6 600 community members, 90% of whom are women. There are an additional ten solar-powered water systems for livestock that are in advanced construction in the northern part of the River Gambia, where there is severe land degradation and deforestation.
“Before the installation of the solar systems and boreholes, we always had water challenges. Now that is in the past,” said Foday Jadama, a farmer in the community. “We now have water in abundance to grow anything we desire.”
Supporting climate mitigation and adaptation
With the effects of climate change ever-present, water access is increasingly critical to the survival of communities in the Gambia’s arid rural areas. “Aside from the economic benefits, this project is also very important when it comes to climate change,” said Dodou Trawally, the national focal person for the GEF in the Gambia.
“Managing the effects of climate change is about two things,” he continued. “It is about mitigation and adaptation. This solar-powered system addresses both, hence its importance and significance to the Gambia.”
With the off-grid systems irrigating the land, farmers such as Salla and Foday, are leading the charge in climate adaptation, setting an example of how green solutions can be a building block in climate action.
Ownership equals sustainability
The local communities are taking pride in these solar-powered systems. They have a sense of ownership and are partners in the systems’ development and maintenance. Community members also contribute a small monthly amount to support the system financially, a stipulation implemented through the community’s by-laws .
“I am responsible for the upkeep and maintenance of the solar panels,” Jalamang Touray said proudly. “With the help of two women, we clean the solar panels every Friday.”
While other men predominantly work with millet or cowpea farming, Jalamang works on the vegetable garden with the women and youth. Together they tend to the five-hectare, GEF-funded vegetable garden. Jalamang received training on fixing basic faults in the system, cleaning the solar panels regularly and monitoring the water flow into the overhead galvanized water storage tank.
By involving community members in the conception, planning, execution and maintenance of the project facilities, the people of Kuwonkuba village and 33 other communities across the country have developed self-sufficent and resilient livelihoods. They can provide for themselves and their children and experience a level of comfort they had previously never known. Now, most of the women who previously made no more than 18 USD (GMD 1 000) from each four-month farming period, make about 143 USD (GMD 7 800).
“The system has enabled us to financially take care of our children and health, pay school fees and look after other needs,” says Awa Mbenga of Jamali Ganyado village, standing in front of her garden with a smile. “Since we got the solar-powered water, we have time to stay at home, eat and drink tea before heading to the gardens.”
With innovative solutions such as solar-powered irrigation, the FAO and its partners are supporting the transformation to efficient, inclusive, resilient and sustainable agrifood systems. These innovations are helping provide viable livelihoods for the most vulnerable communities across Africa, assisiting communities to be more resilient to climate shocks and, now more than ever, capable of better production.
Article originally published by the UN’s FAO.
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